Historic Taverns That Feed the Soul: 4 Hidden Gems In Delaware For Foodies
Where History Meets Happy Hour!
Past Lane Pursuits is a weekly newsletter of Past Lane Travels, a history/travel blog that provides inspiration for discovering historical sites, hidden gems and small towns.
Greetings History & Travel Lovers!
There’s something special about eating in a historic tavern, especially as we approach the holiday season.
Taking a seat in a well-worn stool is like traveling back in time—a chance to savor not just delicious food, but also the rich stories and traditions of those who came before us.
In Delaware, four iconic taverns offer a rare opportunity to dine where people have gathered for centuries, sharing meals, toasts, and secrets.
Imagine sitting at a wooden table worn smooth by years of conversations, laughter, and perhaps a few heated debates during the American Civil War—and even the Revolutionary War!
1. Buckley’s Tavern: A Timeless Gem with Colonial Charm
Nestled in the quaint town of Centreville, Delaware, Buckley’s Tavern has been welcoming travelers since the 1800s.
The first thing you’ll notice about this historic tavern is that it’s popular! The parking lot is your first clue that you’ve found a true hot-spot, but the laughter and hum of conversation inside reminds you that this has been a popular meeting place for a very long time.
This historic gem effortlessly blends historic charm with modern comfort, making it the perfect spot to unwind after exploring the scenic Brandywine Valley.
Cozy fireplaces, exposed wooden beams, and a warm, inviting atmosphere are echoed in their delicious dishes.
2. Jessop’s Tavern: A Colonial Experience
Tucked away in the heart of New Castle, Delaware, Jessop’s Tavern is more than just a place to eat—it’s a journey back to the colonial era.
Housed in a building dating back to the 1600s, this cozy tavern was once a home that has now served as a gathering spot for the community for generations.
Beer enthusiasts won’t be disappointed by Jessop's extensive selection, boasting over 300 Belgian beer bottles and 21 drafts.
Jessop’s serves everything from meatloaf to pot roast. I had a Colonial Crab Melt, which was baked lump crab, served on open-faced sourdough topped with bacon, tomato and melted cheddar cheese. Excellent!
3. Cantwell’s Tavern: Dining in the Heart of History
In the charming town of Odessa, Delaware, Cantwell’s Tavern invites you to step back in time while enjoying a delicious meal in a beautifully preserved colonial setting.
Housed in a historic building that dates back to the 1820s, this tavern offers a warm, rustic atmosphere that perfectly complements its farm-to-table menu.
Cantwell’s takes pride in using fresh, locally sourced ingredients to craft dishes that pay homage to both colonial and contemporary tastes.
Cantwell’s isn’t just a meal—it’s a taste of Delaware’s rich history brought to life.
4. Deer Park Tavern: An Iconic Landmark with a Storied Past
Standing proudly in Newark, Delaware, the Deer Park Tavern is more than just a place to grab a meal—it’s a historic icon with roots dating back to the 18th century.
The original building on this site served as a stagecoach stop and inn, welcoming travelers journeying between Baltimore and Philadelphia. In 1843, the current brick structure was erected, becoming a staple of Newark’s vibrant history.
The menu is a delightful mix of traditional pub fare and modern favorites, offering everything from juicy burgers and loaded nachos to fresh seafood and seasonal specials.
Deer Park Tavern combines the best of Delaware’s past and present, making it a must-visit destination for locals and travelers alike.
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Fluffy Mashed Potatoes: I found this is in a “Victory” cookbook from World War II.
Add a pinch of baking powder when you are mashing potatoes. It will make them lighter and fluffier.
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Thank you for being a part of this journey to keep history alive.
Warmest regards,
Jessica James
Past Lane Travels
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